Family, Friends and a great cause
My new pie cookbook is here!
It’s been a few years in the making, and I’m overjoyed to announce that my new cookbook, “My Life in Pies: Sweet and Savory Recipes Inspired by Family & Friends,” has finally arrived. This delightful baking companion is full to the brim with incredible recipes you and your whole family will love—just in time for the holiday season.
Local author Mary DiSomma’s new cookbook, “My Life in Pies,” is making a cameo at Saks Fifth Avenue!
“My Life in Pies” Book Signing at Saks Fifth Avenue November 15 & 16
Thank you for joining me this weekend for a very special book signing. 100% of the proceeds of the sale went to Hephzibah Home. If you'd like to participate in this event, you still can!
Browse my collection and enter SAKS2024 at checkout to contribute.
November is here—and that means the holidays are, too!
Thanksgiving is right around the corner, and I’m so excited to start cooking. My family will definitely be sampling these recipes throughout the month, and I hope you enjoy them as much as we do.
This creamy butternut squash hummus with fresh fizzled sage leaves is an autumnal twist on classic hummus.
An easy appetizer recipe that will have everyone reaching for extra crackers (or carrots), this allergen-friendly hummus is dippable, shareable, and absolutely delicious. Great for Thanksgiving or any fall evening with friends, you definitely have to try this one!
More Recipes...
Vegan and Dairy-free Butternut Squash Hummus Appetizer
I leveled up my classic hummus recipe with squash, frizzled sage leaves and pomegranate arils. Once you try my gourmet hummus, you’ll never look back.
Cloverleaf Rolls Recipe with Easy Pumpkin Spiced Honey Butter
I love putting together a fancy dish for the holiday spread. My gorgeous cloverleaf rolls check all the boxes!
Gluten-Free Fall Vegetable Casserole Recipe with Vegan Variation
This roasted vegetable casserole is sweet, savory, and so delicious that you won’t believe it’s vegetarian (or vegan!) and gluten-free. Perfect for fall!
Vampire’s Kiss Halloween Cocktail with Chambord and Smoke Effect
The Vampire’s Kiss cocktail is one of my favorite Halloween cocktails because it is such a show-stopper and is just so perfect for the holiday! The Chambord gives it a blood-like color, and the smoke effect is the theatrical touch that takes it to the next level.
Mary’s Easy Italian Broccoli Salad
With crisp-tender broccoli and a zesty lemon-garlic vinaigrette, my easy Italian broccoli salad is a family favorite passed down through generations.
Fruit and Mascarpone Dessert Pizza
This easy dessert pizza recipe combines fresh fruit and creamy mascarpone cheese, all layered on top of a spiced sugar cookie crust. Yum!
Author, Philanthropist, Foodie, Mother, Wife, and so much more...
Hi, I'm Mary DiSomma.
I’ve been baking since I was a little girl. In fact, my Italian-American grandmother, mother, and aunts taught me everything I know. They were my "cooking school." In the kitchens of the women in my family, I inherited the tips and tricks of the generations. I continue cooking and baking their recipes to this day. In fact, I still make over 7,000 cookies every year just to give away to family and friends during the holidays!
Welcome to Blame if On Biscotti, a blog filled with tips, how-tos, and all things related to food!
My Best Thanksgiving Recipes: All of my Family Favorites, The Best Turkey Ever, and a Showstopper Honey Glazed Ham Recipe.
Some of my best Thanksgiving recipes started with the women in my family. Here I’ve shared my best and favorite recipes for your Thanksgiving dinner with salads, sides, turkey, ham, and, of course, desserts!
A Special Visit to the Hephzibah Home with Cheri Oteri
Hephzibah always leaves a lasting impression on me. It was so meaningful to share that with my friend. Click through to read the whole story!
Girls’ Night Out with Cheri Oteri & Friends
My girlfriends came to town for a few days and we had so much fun. Then, Cheri Oteri and I made some cooking videos together! Click through to learn more!
Measuring cups and spoons are hands down the most stunning baking utensils you will come across. They are accurate measurements, but aside from using them for baking, I enjoy having them displayed on my open shelves in my kitchen. I frequently receive compliments on them!
I highly suggest purchasing the measuring cup set. As with all of Mary’s products, every detail has been considered. The overall design is gorgeous with every cup having a distinctive pattern. The measuring amount, e.g. ½ cup is labeled on the handle which is very easy to see. The cups nest and come in exquisite packaging. I’m going to buy many more as gifts.
Ready to set the table with distinction, the four napkins are beauties. With Mary’s signature color scheme of blues, green, and purple, these linen lovelies will make any ladies' luncheon complete. Each one is large at 20" square and embroidered with four different floral designs. I can’t wait to use them. I might just show them off by tucking one in the shirt collar instead of hiding it in my lap!
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