Nerina’s Pumpkin Bars with Cream Cheese Frosting
If it’s fall, you’ve got to whip up some recipes using pumpkin. From pies and cookies to soups and stews, pumpkin is a stable ingredient in my autumn cooking.
My daughter, Nerina, loves pumpkin pie so much that her grandmother called her “Pumpkin.” In fact, Nerina could eat pumpkin all year long! For this reason, I created these delicious pumpkin bars. These moist treats are ladened with a rich cream cheese frosting giving pumpkin pie a run for its money.
And there’s more where that came from...
This recipe is featured in my cookbook, A Gift of Cookies. With over 200 cookie recipes (including an entire chapter just on macarons!) my cookie cookbook makes the perfect holiday gift. Or if you love cookies as much as I do, buy one for yourself and get a jump start on your holiday baking!