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Apricot, Pine Nut, and Honey Biscotti Recipe

Apricot, Pine Nut, and Honey Biscotti

This biscotti recipe with apricots, pine nuts, and honey is a two-for one because it’s delicious and it smells sooo good. The aroma alone is enough to put you in an amazing mood! Fresh, herbaceous, rosemary, bright citrus zest, toasty pine nuts… Oh, let’s just start cooking already!
Pumpkin Spice Biscotti with Pecans

Pumpkin Spice Biscotti with Pecans

I love pumpkin—and pumpkin spice! I’ve never made a pumpkin pie-inspired biscotti before… but this year I got inspired. This recipe is the biscotti version of Nerina’s Pumpkin Bars, plus some pecans for added crunch. Yum.
Mary DiSomma

Holiday Favorites: Gingerbread Biscotti

These delectable biscotti are made with traditional gingerbread spices, and can be served with lemon curd or drizzled with melted almond bark.
Mary DiSomma
Tagged: Biscotti
Chocolate Espresso Hazelnut Biscotti

Chocolate Espresso Hazelnut Biscotti

Chocolate, coffee, and cinnamon in one cookie? Get outta here! On my Christmas platter, this is the one everyone goes for. Don't tell anybody, but these are my favorite biscotti, too. Delightful.
Mary DiSomma
biscotti

Grandma Vivardo's Favorite Cherry Pistachio Biscotti

With green hues imparted by pistachios and red from dried cherries, these are always on my Christmas cookie platter.
Mary DiSomma