Recipes

Why pick candy or cookie when you can have them both? These delicious little treats with a miniature candy center are equally enjoyed by adults and children alike!

My quick and easy method for preparing canning jars.

In my household, fall means canning season; a practice I picked up on our family farm. This tasty corn relish is easy to make and store for the fall and winter months; it even comes with an optional kick of heat courtesy of a serrano pepper. This post also includes instructions for a super quick and easy freezer corn.

Want a taste of summer all year? My super simple freezer corn will brighten a meal even on the darkest of winter days.

This rustic giambotta recipe is a Southern Italian dish that's perfect for family dinners. Simple ingredients and big flavor will keep you coming back for more.

You can really taste the difference when using homemade vanilla. Find out why!

So many beans…so little time!

These crunchy, gooey treats are sure to appease after-school hunger.

Dun, dun, duuuun! It’s that time of year again, folks.

If your sweet tooth comes with a salt kicker, have I got the cookie for you!

Abracadabra! Watch as these cookies disappear.

They’re gluten free y’all!