Recipes

Minestrone soup with meatballs is memorable, filling, and warming. In my minestrone recipe, tender homemade meatballs perfectly complement the nourishing flavors of fresh vegetables. By the time you add the beans and Italian herbs, you’ve got the perfect meal.

Add the ultimate light and crispy fish fry batter to your summer repertoire with this super easy recipe. It doesn’t matter if you caught the fish yourself—I promise everyone’s gonna love it!

My Chicken Tinga recipe is the perfect dish for any casual get-together, because it’s delicious, easy to make, and feeds a lot of people. Its name might sound a little exotic to some of my fellow midwesterners out there, but I’ll give you the inside scoop on how to make this stuff right.

Guinness Stout gives the whole dish a rich, deep flavor, and the aromas of thyme, rosemary and onion will have you drooling long before it’s ready to eat. I can’t believe I haven’t been making this dish my entire life. That’s how good it is.

This classic Croque Monsieur recipe is surprisingly easy to make. With Gruyère cheese, smoked ham, and a homemade bèchamel sauce, this

When do you crave comfort foods? I can’t stop thinking about them on days like today—as the snow falls down, blanketing my gray backyard in fresh, sparkly white. For me, comfort food means anything that keeps me warm and sane through a bone-chilling Midwest winter. One of those foods, without a doubt, is beef bourguignon.

This soup always warms my belly on a cold winter day—and just plain makes me feel good. It takes the chill off, and brings back all those chicken soup memories from my past. I hope this Chicken Soup recipe will be your new best friend on a cold day, too. It’s like a big hug! That’s what comfort food is really all about.

I love making soup in my Instant Pot. No need for hours of simmering. The beauty of the Instant Pot is the ability to dump in all of your ingredients, set the pressure, and forget it.

On Thanksgiving, a perfectly prepared moist turkey is a make-or-break indicator of a successful meal. This herb-roasted turkey recipe is so moist, even the pickiest eaters will enjoy it.

There’s no better way to enjoy a crisp autumn day than with a delicious bowl of perfectly prepared autumn squash soup.

Jump to Recipe Yield: Makes 8 servings Author: Mary DiSomma Print With ImageWithout Image Eggplant Parmigiana This delicious Italian classic features eggplant rounds prebaked and laid on a bed of...

This amazing take on the classic Italian-American sandwich includes two of my favorite cheeses—mozzarella and provolone—along with four Italian meats: mortadella, soppressata, Genoa salami, and capocollo.