Recipes
Vegan, Gluten-Free Cauliflower Tabbouleh Salad with Homemade Cauliflower Rice
Looking for a healthier version of tabbouleh salad? My Vegan, Gluten-Free Cauliflower Tabbouleh Salad with Homemade Cauliflower Rice is the perfect choice. This refreshing and colorful mix, made with fresh herbs, tomatoes, cucumbers, and homemade cauliflower rice, is not only gluten-free but also vegan-friendly. Discover how to make your own cauliflower rice and enjoy a delicious twist on a Mediterranean favorite.
Mary’s Sweet and Spicy Bourbon Barbecue Sauce
What’s so great about bourbon barbecue sauce? First of all, I love whiskey and bourbon. Anyone who knows me can attest that Jack Daniel’s® is my favorite. This barbecue sauce recipe incorporates a generous amount for a rich flavor profile that goes great with anything you can make on the grill.
Luigi’s Italian Tortellini Pasta Salad with Homemade Vinaigrette
I have to thank my friend Luigi for this recipe. It was Luigi who turned me onto the idea of using tortellini in a pasta salad recipe instead of just noodles. He always brings this one when he visits us on the farm, and it never fails to impress the guests!
Grilled Sweet Potatoes with Pomegranate Molasses and Crunchy Pistachios
When I was growing up, my family enjoyed sweet potatoes all fall and winter long. But once I started grilling them, they became an all-season superstar. Now sweet potatoes are a summertime favorite in my house. If you’ve never grilled a sweet potato (or tasted pomegranate molasses), you are sorely missing out!
Mary’s Winter Citrus Salad with Shaved Fennel and Champagne Vinaigrette
We still have a few weeks of winter left until spring rolls in on March 20th. With so many varieties of citrus fruits in the market right now, it’s the perfect time to enjoy my delicious winter citrus salad. It’s super colorful, it’s nutritious, and it’s chock full of flavors and textures.
Mary’s Italian Chopped Salad with Homemade Vinaigrette
I'm gonna share a recipe for my favorite chopped Italian salad with you. My whole family loves this one. What I love about this salad is that it’s great on its own or paired with pasta, chicken, fish, or steak.
Cousin Lynn’s Famous Taffy Apple Salad
My cousin Lynn’s taffy apple salad recipe is downright delicious and easy to make. The combinations of textures and flavors all come together with the gooey, custardy, and creamy dressing in a way that is just irresistible!
Mary’s Homemade Remoulade Sauce
Remoulade sauce sounds fancier than it is. It’s super easy to make, and soon you’ll be dipping everything in it. Tuck this recipe away for future use, because everyone is gonna love it.
Mary’s Easy Homemade Tartar Sauce with Fresh Dill
Homemade tartar sauce is so easy to make that after you learn this recipe, you may never buy a pre-made jar again. This delicious, savory tartar sauce pairs perfectly with my Beer Batter Fish Fry Recipe… and I’m gonna recommend you make some Hush Puppies too.
Mary’s No-mayo Nutty Coleslaw with Crunchy Ramen and Sunflower Seeds
The two best things about this recipe are the mild sweetness of the dressing and how dang crunchy it is. Toasted nuts and seeds—alongside pan-fried ramen noodles (you heard me right)—make this coleslaw crispy and crunchy, unlike anything you’ve ever had before.
Honey Citrus Summer Fruit Salad
Don’t be fooled by how decadent it looks and how fancy it sounds—my Honey Citrus Summer Fruit Salad recipe is surprisingly easy to make at home, and it only takes about 20 minutes.
Classic French Niçoise Salad with Tonnino Tuna
My Classic French Niçoise Salad with Tonnino Tuna takes me back to Paris with my girls. It’s one of my favorite meals and I enjoy it with my daughters every chance I get. This Niçoise salad recipe is deceptively simple to make and can be used in larger portions for summer entertaining.
