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strawberries

Nutella®-Stuffed, Chocolate-Dipped Strawberries for Valentine's Day

This recipe combines these three wonderful tastes into one delicious, decadent morsel: a juicy ripe strawberry, chocolate, and hazelnuts all in one delicious bite! The luxurious combination makes for a wonderful treat any time of the year, but are especially fun to share on special occasions like Valentine’s Day.
Mary DiSomma
lava cake

Homemade: Individual Chocolate Lava Cakes à la DiSomma

Even if baking is not your forte, preparing a delicious lava chocolate cake is within your culinary grasp. These rich, decadent treats ooze melted chocolate with the first bite. And this recipe, made for two, will make a perfect chocolatey conclusion for a stay-at-home Valentine’s Day dinner.
Mary DiSomma
beets

Mary’s Beet and Goat Cheese Salad with Pickled Montmorency Sour Cherries and Cherry Port Vinaigrette

This bright and tasty salad is good for adding a vivid pop of color and flavor to your family meal in the winter, but will taste just as great in spring, summer, or fall. Plus, the nutritional benefits of beets are well documented: they’re packed full of essential vitamins and minerals such as folate (vitamin B9), manganese, and potassium.
Mary DiSomma
soup

Beef Barley Soup with Bone Marrow

We Midwesterners have gotten pretty good at making hearty and heartwarming comfort food—such as this robust and satisfying vegetable and grain soup that’s packed with vegetables and fortified with bone broth—to get us through those months when we’re waiting for spring to break.
Mary DiSomma
Tagged: Italian Food
Lucky Black-Eyed Pea Salad with Honey Mustard Vinaigrette

Lucky Black-Eyed Pea Salad with Honey Mustard Vinaigrette

Featuring black-eyed peas, peppers, arugula, plenty of fresh oregano along with a tasty vinaigrette dressing, this tasty salad recipe will help you to kick off your New Year with a healthy dose of fiber and flavor!
Mary DiSomma
raimbow cake

Homemade Rainbow Celebration Cake with Cream Cheese Frosting and Candy Inside

Full of layers of color, this wonderful confection has an added bonus: a center filled with candies that pour out to surprise your guests! This tasty and vibrant cake should rise to any occasion.
Mary DiSomma
cookies

Holiday Favorites: Pistachio Almond Amaretto Sandwich Cookies

As beautiful as they are delicious, these elegant Pistachio Almond Amaretto Sandwich Cookies offer a wonderfully balanced taste, and are the perfect treat to kick off your baking journey in 2021!
Mary DiSomma
Mary’s Traditional Moist Fruitcake with Candied Fruit and Brandy

Mary’s Traditional Moist Fruitcake with Candied Fruit and Brandy

While the fruitcake is a much maligned holiday staple, my family is so crazy about this version, making five of them. This recipe is my mother’s and she had to hide the end result on the top of the refrigerator to keep us from demolishing it before Christmas day.
Mary DiSomma
Biscuit

Easy Homemade Country Biscuits

My easy recipe for country biscuits is great for soaking up any gravies, sauces, or other gastronomic survivors from your big turkey-day meal.
Mary DiSomma
turkey cake

Pumpkin Turkey Cake

A Thanksgiving tradition, my pumpkin cake made the holiday all the more special thanks to a delightful turkey-shaped baking pan. Includes instructions for a delectable frosting.
Mary DiSomma
caramel apples

Mary’s Deliciously Decadent Homemade Caramel Apples

One of my all-time favorite fall treats is my Deliciously Decadent Homemade Caramel Apples, complete with instructions for adding your favorite toppings!
Mary DiSomma
peaches

Mary’s Just Peachy Homemade Jam

Capture the delicious flavor of ripe peaches with this easy-to-make seasonal jam that only requires three ingredients!
Mary DiSomma