Recipes
Creating a Bloody Mary Bar with Easy Bloody Mary Mix and Salt Rim How-to
Treat your company to a homemade Bloody Mary bar—a delicious and unique game day experience!
Homemade Beignet Tower with Easy Caramel and Classic Hot Fudge Sauce
You can’t visit New Orleans without enjoying some fresh beignets… and the last time I went, I couldn’t leave without my own beignet recipe. Get a taste of New Orleans without ever leaving your own kitchen: You can make beignets at home! Grab a cup of chicory coffee and let’s get started.
Passion Fruit Hurricane Cocktail
Mardi Gras might be a winter festival, but the Hurricane is delicious all year round. My special twist is making it a passion fruit hurricane recipe. I love sipping on one of these at a backyard barbecue or a trip to the farm... Your guests are going to love it too!
Mary’s Mardi Gras Po-Boy Shrimp Sliders with Homemade Remoulade Sauce
Wondering how to convert a slider recipe into a full-size sandwich? It’s easy to transform these delightful sliders into full-size Po-Boy sandwiches for a heartier meal. When we’re down at the farm, we like to serve these on full-size buns alongside some of our favorite fish fry sides. No matter what size you make them, be warned: They’ll disappear quickly. They're just that delicious!
Mary’s Favorite New Orleans Beignets
Beignets are a must when visiting New Orleans. I love them so much that I had to find a way to make them at home. Turns out it’s actually pretty simple—you will definitely not regret having this recipe in your repertoire.
