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How to Make Dulce de Leche in the Oven or on the Stovetop
In Latin American countries, dulce de leche is a popular ingredient. Click through to learn how to make your own and what to eat it with!
June 17, 2024
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Mary DiSomma
Mini White Chocolate Raspberry Mousse Shooters
This is a delightful dessert shooter recipe the whole family can enjoy, with easy homemade white chocolate mousse and fresh raspberry puree. Yum!
April 28, 2024
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Mary DiSomma
Homemade Limoncello Tiramisu Recipe with Homemade Candied Lemon Peel
Swapping traditional tiramisu for a limoncello version might be a bold move, but this dish truly won everyone over. My father-in-law Joe even told me he liked it better than traditional tiramisu. You might too—I won’t blame you for sneaking a taste of that limoncello mascarpone cream.
March 28, 2024
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Mary DiSomma
Mary’s Favorite Banana Pudding with Nilla® Wafers
I have a soft spot for the humble banana. My upcoming pie cookbook is chock-full of delightful recipes starring bananas, because we just can’t get enough of them in my house. When we have family and friends over for a visit, this banana pudding recipe with Nilla wafers is a go-to crowd pleaser. It’s easy, it’s delicious, and it serves up to 12 people.
January 11, 2024
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Mary DiSomma
Italian Fig Cookies (Cuccidati or Buccellati)
If there’s one non-negotiable Christmas cookie at my house, it’s this one. Filled with a scrumptious mixture of figs, walnuts, raisins, orange, and honey, these traditional Fig Cookies are staple in Italian households. Learn how to make my Grandmother’s original Cuccidati recipe.
November 24, 2021
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Mary DiSomma
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desert recipes